Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Strawberry Pretzel Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Strawberry Pretzel Dessert is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 cups crushed pretzels
3/4 cup melted butter
3 TB sugar
Filling: 2 cups whipped topping (or whipped cream)
1- 8z pkg Cream Cheese, softened
1 cup sugar
Topping:
2 - 3 oz pkgs Strawberry gelatin
2 cups boiling water
2 - 16 oz pkg frozen strawberries
Directions:
Directions:
In a bowl,combine pretzels, butter & sugar. Press into an ungreased13 x 9 baking dish
Bake @ 350º for 10 minutes. Cool on a wirerack

In a small bowl, beat filling ingredients until smooth. Spread over pretzel crust & chill

Dissolve gelatin in boiling water in a large bowl. Stir in strawberries & syrup. Chill until PARTIALLY set. Carefully spoon over filling. Chill 4 to 6 hours until firm

Serve in squares with pretzels & topping on top.
Personal Notes:
Personal Notes:
Can add chopped toasted nuts to crust

Make sure crust is fully cool before assembling

Be sure filling goes all the way to edges of pan

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!