Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Impossible Pumpkin Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Impossible Pumpkin Pie is from Francie's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. sugar
½ c. Bisquick©
2 T. butter
1 can evaporated milk
2 eggs
1 can (16 oz.) pumpkin
2½ tsp. pumpkin pie spice
2 tsp. vanilla
Directions:
Directions:
1. Preheat oven to 350º.
2. Lightly grease 9 or 10 inch pie plate.
3. Beat all ingredients until smooth, 1 minute in blender on high speed or 2 minutes with hand beater.
4. Pour into pie plate.
5. Bake until golden brown and knife inserted in center comes out clean, 50-55 minutes.
6. Cool before serving and refrigerate remaining pie.
Number Of Servings:
Number Of Servings:
8 slices
Personal Notes:
Personal Notes:
My pie crust always got soggy so I was thrilled when I found this recipe. I never again made a traditional pumpkin pie.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!