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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Meat Loaf Recipe

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This recipe for Meat Loaf is from The Pestka Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Lbs. ground beef
2 eggs
1 cup bread crumbs
1 small onion chopped

TOPPING

1½ cups ketchup
1 cup brown sugar
1½ tsp. mustard
2 Tbs. vinegar
Directions:
Directions:
Mix sauce together, combine ½ of topping sauce with beef, eggs, crumbs, salt and onion.
Grease loaf pan, shape mixture into pan.
Bake @ 350º for 50 min.
Brush remaining sauce on top of met loaf and bake 10 min.

 

 

 

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