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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from From our Family to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 jars (6oz) non-marinated artichoke hearts
1 garlic clove chopped
½ cup of sour cream
½ cup of mayonnaise
¾ cup of Parmesan cheese
Directions:
Directions:
Preheat oven to 375 degrees. Drain and course lay chop artichoke hearts. Mix with remaining ingredients. Bake for 20-25 minutes or until heated through. Serve with tortilla chips or crackers

 

 

 

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