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Category: |
Category: |
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Ingredients: |
Ingredients: ¾ cup sugar
⅓ cup flour
1 tsp. cinnamon
½ tsp. nutmeg
⅛ tsp. salt
3 tbsp. butter
8 cups tart apples,* peeled and sliced
1 box Pillsbury refrigerated pie crusts
A good combination is to mix Cortland and Empire apples.
McIntosh are too soft. Rome are also good.
Approximately one lb. apples = 3 medium apples
or 3 cups sliced apples.
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Directions: |
Directions:1. Preheat oven to 425º. Line a 10" fluted pie plate with one pie crust.
2. Stir together sugar, flour, cinnamon, nutmeg and salt.
3. Prepare apples. In large bowl coat apples with dry ingredients.
4. Turn into pastry-lined pie plate; dot with butter.
5. Cover with top crust, seal and flute. Cut slits into crust.
6. Cover edge with pie shield or 2-3 inch wide strip of aluminum foil to prevent excessive browning.
7. Remove shield or foil last 15 minutes of baking - after 25 minutes.
8. Bake 40-50 minutes or until crust is brown and juice begins to bubble through slits. |
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Apple Rustic Tart |
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Ingredients: |
Ingredients: 1 roll from Pillsbury refrigerated pie crust
3 large apples, peeled and sliced
cortand, empire, Granny Smith or preference
¼ cup flour
¼ cup sugar
1½ tsp. cinnamon
4 tbsp. unsalted butter
1 egg white, lightly beaten, if desired
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Directions: |
Directions:1. Preheat oven to 425º. Line a baking sheet with parchment paper.
2. Roll dough into an 11 inch circle on lightly floured surface. Transfer to baking sheet.
3. Combine the flour, sugar and cinnamon in a mixing bowl. Cut butter into mixture until it crumbles and holds together in irregular lumps. Toss with apples.
4. Spoon into center of crust, spreading to within 2 inches of edges.
5. Fold 2 inch edge of crust up over the apples, pleating or folding as needed..
6. If desired brush crust with egg white.
7. Bake 20 minutes until the crust is golden and the apples are tender.
8. Cool slightly before serving. |
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Personal
Notes: |
Personal
Notes: Grandma bakes the Apple Pie for many family get-togethers. As the Grands grew older they enjoyed it more and more. Both Grandma and Ann Marie baked an apple pie for a holiday at John and Dawn's. The contest winner is yet to be determined. The Apple Rustic Tart is a free form dessert and is super easy to make.
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This recipe for Apple Pie is from