Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Garlic roasted vegetable pasta with cherry tomato sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Garlic roasted vegetable pasta with cherry tomato sauce is from The Chobotar Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cherry tomato sauce
2 - 3 cups cherry tomatoes
Salt and pepper
Fresh herbs your choice
Onion chopped fine
3 cloves garlic
1/2 cup olive oil
1 cup water
Basil leaves or pesto
On Stove top bring to boil and simmer until some of liquid is reduced

8 ounces fresh linguine
8 cups cubed vegetables (i.e. eggplant,red peppers, zucchini, sweet potato, onion, etc.)
2 - 3 cups cherry tomato sauce
12 cloves garlic whole, skin-on
1/4 cup olive oil divided
salt and pepper to taste
1/4 cup grated parmesan
1/4 cup fresh parsley minced
chili flakes optional
Directions:
Directions:
See directions in ingredients section
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hrs
Personal Notes:
Personal Notes:
May need to add small amount red wine vinegar

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

91W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!