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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Christmas Cake Recipe

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This recipe for Christmas Cake is from The Intelligencer Cookbook Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 lb butter
1 lb brown sugar
2 lb currants
2 lb raisins (ordinary)
1 lb sticky raisins
1 lb dates
10 eggs
1/4 lb almonds
1/4 lb walnuts
1/2 c molasses
1/2 tsp cloves
1 tsp allspice
1 tsp mace
1 tsp mixed spice
2 tsp vanilla
pinch salt
3/4 tsp baking soda
5 c flour
3/4 c brandy
Directions:
Directions:
Add cherries, peel, 2 c citron (canned at home), 2 c mixed glazed fruit. Mix dry ingredients together, add liquid, add fruits and blend well together and bake at 300ºF for 2 hours.

 

 

 

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