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Russian Cakes Recipe

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This recipe for Russian Cakes is from Hayden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter or margerine
½ cup confectioners sugar
2½ cups flour
¼ tsp. salt
1 tsp. vanilla
¾ cup nuts

Directions:
Directions:
Preheat oven to 400º

In mixing bowl, cream butter and confectioners sugar
Sift together flour and salt then add to bowl.
Mix in vanilla and nuts.
Shape dough into 1" balls.
Bake on ungreased cookie sheet for 14-15 minutes.
While hot, roll in confectioners sugar

Number Of Servings:
Number Of Servings:
Makes 4 dozen

 

 

 

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