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PEANUT BUTTER MARBLED BROWNIES Recipe

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This recipe for PEANUT BUTTER MARBLED BROWNIES is from MORE OF PENNY'S PICKS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Peanut Butter Layer:
6 ounces cream cheese, softened
1/2 cup peanut butter
1/4 cup sugar
1 egg
2 tablespoons milk

Chocolate Layer:
1 cup butter, melted
2 cups sugar
2 teaspoons vanilla
3 eggs
3/4 cup cocoa
1 1/4 cups flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup chocolate chips
1 tablespoon milk

Directions:
Directions:
Grease a 9 x 13" pan, and heat oven to 350º.

In a medium bowl, beat cream cheese, peanut butter, sugar, egg, and milk until smooth. Set aside.

In a large bowl, combine melted butter, sugar, and vanilla. Add in eggs, then dry ingredients.

Remove 1/2 cup of the chocolate batter, and stir 1 tablespoon of milk into it to thin it out slightly. Set aside. Stir the chocolate chips into the remaining batter.

Spread the chocolate chip batter into the prepared pan. Spread the peanut butter filling over the top. Drop the reserved chocolate batter by teaspoonful over the filling. Using a knife, gently swirl through the top layers for a marbled effect.

Bake for 35 to 40 minutes or until it tests done.

 

 

 

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