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Nashville House Fried Biscuits Recipe

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This recipe for Nashville House Fried Biscuits is from Mimi's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 qt. Milk
¼ c. Sugar
2⅔ pkg. dry yeast (1/6 c.)
½ c. Crisco
6 teas. Salt
7-9 c. Flour
Directions:
Directions:
Add yeast to warm water.
Stir in remaining ingredients and combine.
Let dough rise, but not too high.
Shape into little balls and drop into hot grease.
The grease should be slightly hotter than 350º. If it is too hot, the biscuits will be soggy in the center.
Number Of Servings:
Number Of Servings:
7 dozen

 

 

 

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