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cucumber salad Recipe

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This recipe for cucumber salad is from Leonard's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cucumbers (thinly sliced 1/4 inch)
1 teaspoon salt
1 red onion
1 cup white vinegar
1/2 cup water
1/2 cup sugar
2 tablespoons fresh dill (optional)
Directions:
Directions:
Season cucumbers with salt in a large bowl and let sweat 1 hour. Drain liquids and rinse toss cucumbers with onion slices.

In a small saucepan over high heat, pour in the white vinegar and water and stir in the sugar until dissolved and liquid turns clear, 3 to 5 minutes.

Pour over cucumbers and onions. Sir in dill. Cover with plastic wrap and refrigerate 1 hour. Serve cold or at room temperature.

 

 

 

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