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Black Bean Salsa Recipe

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This recipe for Black Bean Salsa is from The Loftness Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans black beans
2 cans white corn
1 green pepper (chopped)
1 lg tomato (chopped)
2 bunches scallions (chopped)
¼ c fresh cilantro
½ c Italian dressing
Directions:
Directions:
Drain and rinse beans. Mix with drained corn. Add chipped pepper, tomato, scallions and cilantro. Mix in Italian Dressing. Best if left to soak for a couple hours or overnight. Refrigerate. Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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