Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Garlic Baquette Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Garlic Baquette is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup olive oil
4-6 cloves garlic, mashed or finely chopped
oregano, to taste
basil, to taste
seasoning salt
dash cayenne (optional)
1 loaf Baguette bread
Directions:
Directions:
Mix oil, garlic and spices together in a bowl and let sit overnight in fridge. Cut baguette thinly and brush one side with oil mixture. Bake 350ºF (or broil on bottom rack) and when toasted, turn and brush other side and bake. Place in plastic bag when cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

23W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!