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Toffee Sauce Recipe

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This recipe for Toffee Sauce is from The Mayo/ West Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ cup unsalted butter
½ cup packed dark brown sugar
¼ cup whipping cream
½ cup raisins or lightly toasted walnut pieces
2 Tbsp brandy
Directions:
Directions:
1. Melt the butter and brown sugar in a sauté pan over medium high heat until bubbling. Stir in the whipping cream. Add the raisins and return to a simmer. Add the brandy.
2. Serve warm over Sticky Toffee pudding or Christmas Pudding.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 min

 

 

 

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