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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Beef Tips and Rice Recipe

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This recipe for Beef Tips and Rice is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. beef tips
1 can mushroom soup
1 can french onion soup

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Directions:
Directions:
Place beef tips and soups in a casserole dish. Mix well, cover and bake at 300 degrees for 1-1/2 hours. Serve over rice

 

 

 

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