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Strawberry Banana Pie Recipe

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This recipe for Strawberry Banana Pie is from Berta's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 graham cracker crust
1 pkg (3 oz) strawberry banana gelatin
⅔ c. boiling water
2 c. ice cubes
1 tub (8 oz) Cool Whip
1 c. strawberries
2 bananas, sliced
Directions:
Directions:
Layer the bottom of the graham cracker crust with the banana slices. Dissolve the gelatin in water in the boiling water, Stir for 3 minutes. Add in the ice cubes. Place in refridge for about 45 minutes, until cold and starting to gel. Blend in the Cool Whip, then fold in the berries. Pour into the pie crust, and let chill at least 4 hours before serving

 

 

 

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