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Butterscotch Toffee Cookies Recipe

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This recipe for Butterscotch Toffee Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large eggs, room temperature
1/2 cup canola oil
1 package butter pecan cake mix
10 oz butterscotch chips
8 oz milk chocolate toffee bits
Directions:
Directions:
Beat eggs and oil until blended. Gradually add cake mix and mix well. Fold in the chips and toffee
bits. Drop by teaspoonful 2”” apart on greased baking sheet. Bake in preheated 350º oven for 10-12 minutes. Cool 1 minute before removing to wire rack. Makes 2-3 dozen.

 

 

 

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