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Chocolate Bread Pudding Recipe

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This recipe for Chocolate Bread Pudding is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
abt 1 loaf of dried bread - cubed/crumbled
1/2 Cup cocoa
1 cup sugar
2 large eggs (3 if small)
1 teaspoon vanilla
pinch of salt
3-4 c milk
Directions:
Directions:
Beat eggs, sugar, cocoa, vanilla and salt together in casserole pan. Mom used a 2 quart pan
Add about 3 c milk
Add broken up bread
Keep adding milk and bread until pan is full within about 1 1/2 inches ofd top
Stir until all mixed well

Bake 1 1/2 hours at 350º
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
This was my Dad's (Raymond Drain) favorite dessert and we had it often!
My mom always made it in the same pan - I have it - - and she often said there was no recipe!
We (my siblings and I) have tried to make this - and make it taste like Mom's be we've never succeeded! We all swear it was the pan - but we even tried it in "the" pan and no success!

I need to try again!

❤☺

 

 

 

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