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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chocolate Ice Cream Recipe

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This recipe for Chocolate Ice Cream is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 1/2 cups sugar
3/4 cup cocoa
1 quart cream
1 Tablespoon vanilla
milk
Directions:
Directions:
Beat eggs
add sugar, cocoa, cream and vanilla
Mix well
Pour into one gallon freezer
Add enough milk to fill freezer
Freeze following freezer instructions - - use ice and rock salt -
keep ice up around top of freezer
When frozen drain water, pack with ice and cover until ready to serve
Number Of Servings:
Number Of Servings:
1 gallon
Personal Notes:
Personal Notes:
time for freezing varies - -
the freezer will slow down and/or stop when finished - - read your freezer instructions

Can't remember a summer that we didn't have this multiple times! We always had it when we celebrated Dad and Grandpa's birthdays - along with chocolate cake!

 

 

 

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