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Meatballs Cranberry Orange Meatballs (crockpot) Recipe

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This recipe for Meatballs Cranberry Orange Meatballs (crockpot) is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 frozen meatballs (can use homemade or your favorite brand)
1 can jellied cranberry sauce
1/2 cup orange marmalade
1 tablespoon dried minced onions
1 teaspoon garlic powder
1 tablespoon olive oil or non-stick cooking spray
Directions:
Directions:
Add olive oil to slow cooker, or use non-stick cooking spray
Add meatballs, and top with remaining ingredients
Stir to coat meatballs, cover and cook on high for 2 hours. Turn heat to low until ready to serve.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
2 hours

 

 

 

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