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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crème de navet à l'érable Recipe

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This recipe for Crème de navet à l'érable is from Les recettes de la famille Saint-Pierre, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tasse de navets coupés en morceaux
1 tasse de pommes de terre
2 tasses d'eau
1/2 tasse de sirop d'érable
2 cuillères à soupe de base de poulet
1 oignon haché finement
1 poireau
Sel et poivre
Directions:
Directions:
Cuire le tout pendant 30 minutes ou jusqu'à le navet soit cuit. Passer au blender. Servir.

 

 

 

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