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"Those who forget the pasta are condemned to reheat it."--Unknown

Cheesy Ham and Hashbrown Casserole Recipe

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This recipe for Cheesy Ham and Hashbrown Casserole is from The Mastrario Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (32 ounce) package frozen hash brown potatoes
8 ounces cooked, diced ham
2 (10.75 ounce) cans condensed cream of potato soup
1 (16 ounce) sour cream
2 cups shredded sharp Cheddar cheese
1 ½ cups grated
Parmesan cheese
Directions:
Directions:
1. Preheat oven to 375 degrees F. Lightly grease a 9x13 inch baking dish.
2. In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.

 

 

 

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