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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Vegetable Soup Recipe

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This recipe for Vegetable Soup is from Abbieville Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. meat
soup bone
potatoes
carrots
mixed vegetables, frozen
barley
can of tomatoes
cabbage
salt & pepper
Directions:
Directions:
Use same number of quarts of water as lbs. of meat. Simmer 2-3 hours until tastes like beef broth. Salt & pepper it. Add potatoes, carrots, and mixed vegetables. Add tomatoes, barley and maybe cabbage. Simmer. Perhaps add more salt & pepper.

 

 

 

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