Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ham and Cheese Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham and Cheese Dip is from The Miguelez Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8 oz.) Cream Cheese, softened
1 cup Shredded Mexican Cheese
¼ cup Grated Parmesan Cheese
3 slices Ham, finely chopped
⅛ tsp. ground red pepper (cayenne)
Directions:
Directions:
PREHEAT oven to 350ºF
Mix all ingredients until well blended
Spread into 9-inch pie plate sprayed with Pam
BAKE 20-25 min. or until top is puffed and lightly browned
SERVE warm as a dip with crackers

Total Time: 35 min.
Preparation Time:
Preparation Time:
10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!