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Joey's Hash-Brown Casserole Recipe

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This recipe for Joey's Hash-Brown Casserole is from The Toy Box Preschool Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

-1 can of Campbell's Condensed Cream of Chicken soup.
-8 Oz sour cream
-1/2 cup butter, melted
-1 package (30 Oz) frozen shredded hash brown cubes
-1 medium onion, chopped (about 1/2 cup)
-2 cups shredded cheddar cheese (about 8 Oz)
-1/8 TSP ground black pepper
Directions:
Directions:
Instructions:

-Preheat oven to 350°F
-Stir the soup, sour cream, butter, hash browns, onion, and half of the cheese in a large bowl
-Mix until all ingredients are stirred together well. Pour hash brown mix into a large baking dish, spread evenly
-Top with the remaining cheese. Season with black pepper
-Bake for 45 minutes or until the mixture is hot and bubbling
Personal Notes:
Personal Notes:
Joey is 2! His favorite food is pizza!

 

 

 

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