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Creamy Dill Sauce Recipe

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This recipe for Creamy Dill Sauce is from Favorite Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 ounce fresh Dill
2 TBSP sour cream
2 TBSP Chicken Stock Concentrate
1 TSP Dijon mustard
1 TSP Water or white wine
Directions:
Directions:
1. Remove fronds from Dill stems and finely chop.

2. In a small sauce pan, over medium heat, combine all ingredients and stir until combiner and a drizzly consistency. If needed to thin more, add more water or white wine, 1 tsp at a time.

3. Season with salt and pepper.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Excellent over chicken, fish, vegetables, potatoes

 

 

 

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