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Campfire Brownies Recipe

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This recipe for Campfire Brownies is from Ruby's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 container (16oz) ready-to-spread vanilla frosting
1/4 cup powdered sugar
4 drops each red and yellow food coloring
1 pkg (4oz) unsweetened chocolate
3/4 cup butter
2 cups granulated sugar
3 eggs
1 cup flour
60 pretzel sticks, broken in half
48 miniature marshmallows

Directions:
Directions:
Heat oven to 325º
Line 13x9" pan with foil, with ends of foil extended over the sides. Spray with cooking spray.
Mix frosting with powdered sugar in medium bowl until blended. Add food colorings; stir gently just until frosting is streaked with red and yellow colors. Spoon into a pastry bag fitted with star tip. Refrigerate until ready to use.
Microwave chocolate and butter in large bowl on high for 2 minutes or until butter is melted. Stir until chocolate is completely melted and mixture is well blended. Stir in granulated sugar, then eggs. Add flour; mix well. Pour into prepared pan.
Bake 30 to 35 minutes or until toothpick inserted into center comes out with fudgy crumbs. Do not overbake. Cool completely. Use foil handles to remove brownie from pan before cutting into 24 pieces.
Pipe frosting onto brownies. Insert pretzel sticks into brownies to resemble campfires as shows in the photo. Thread 2 marshmallows onto each of 24 wooden toothpicks; place on brownies as shown in photo.

Number Of Servings:
Number Of Servings:
24

 

 

 

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