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Cheesecake Cookies Recipe

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This recipe for Cheesecake Cookies is from No Empty Plates, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST
1⁄3 C brown sugar
1 C all-purpose flour
1⁄2 C finely chopped walnuts
4 T melted butter or 4 tablespoons margarine
FILLING
1 (8 oz) package cream cheese
1⁄4 C granulated sugar
1 T lemon juice
2 T sour cream
1 t vanilla extract
1 egg
Directions:
Directions:
In a small bowl, combine the sugar, flour and walnuts.
Mix in the melted butter until crumbly.
Reserve 1/2 cup of crumbs for top.
Press remainder evenly in a 8" x 8" pan, and bake at 350ºF for 12-15 minutes.
For filling, beat the cream cheese, sugar, lemon juice, sour cream, vanilla and egg until creamy.
Pour into the baked crust, and sprinkle with remaining crumbs.
Bake at 350ºF for about 30 minutes.
When cool, cut into 2" squares.
Cover and refrigerate.
Optional: for extra color, decorate with strawberry halves.
Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
55 min

 

 

 

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