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Crock Pot Beef Stroganoff Recipe

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This recipe for Crock Pot Beef Stroganoff is from Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. cubed beef stew meet
2 (10.75 oz.) cans condensed "Golden Mushroom" soup
2 Tbsp Worcestershire sauce
1/2 c. water
1 packet onion soup mix
1/2 tsp. garlic powder
1/4 tsp. pepper
4 oz. cream cheese
1/4 c. sour cream
1 pkg egg noodles
Directions:
Directions:
In a slow cooker, combine the meat, soup, onion, Worcestershire sauce, water, & seasonings.

Cook on low for 5-6 hours. Stir in cream cheese and sour cream just before serving.

Serve over cooked egg noodles or rice.
Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
6 hours
Personal Notes:
Personal Notes:
This is a tweaked AllRecipes.com recipe and it's really easy and yummy.

 

 

 

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