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Tapioca Pudding - instant pot Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 1/4 cup milk
1 1/2 cup water
1/2 teaspoon stevia
1/2 lemon sliced
1 tablespoon lemon zest
1/2 cup tapioca pearls, rinsed and drained

Directions:
Directions:
Mix all ingredients in baking dish. Make sure sweetener dissolves.
Pour a cup of water into Instant pot, add a trivet and place baking dish on trivet
Cook on high pressure for six minutes.
Select quick release.
Serve warm or chilled with lemon wedges.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
18 minutes
Personal Notes:
Personal Notes:
Instant Pot Mini Cookbook by Liam Sandler

 

 

 

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