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Rhubarb Sauce (Sugar Free) Recipe

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This recipe for Rhubarb Sauce (Sugar Free) is from The Ziegler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 3 cups of diced Rhubarb
1 small box of sugar free strawberry jello
3/4 cup splenda
1 cup water
1 tbsp of pumpkin pie spice (optional)
Directions:
Directions:
Add rhubarb, water, splenda and spice in a pan and simmer until rhubarb breaks down - about 20 minutes.
Take off heat and stir in the dry jello mix. Serve over pancakes, waffles and ice cream

 

 

 

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