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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Crockpot Asian Beef with Broccoli Recipe

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This recipe for Crockpot Asian Beef with Broccoli is from Favorite Recipes of Tery Baldwin, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs boneless beef chuck roast (1 1/2" thick) Freeze steak 30 minutes and slice into thin strips
10 1/2 oz condensed beef consommé, undiluted
1/2 C oyster sauce
2 Tbs cornstarch
16 oz bag fresh broccoli florets
Hot cooked rice
Sesame seeds (optional)
Directions:
Directions:
Place beef in crockpot. Pour consomme and oyster sauce over beef slices. Cover; cook on high 3 hours.

Stir 2 Tbs cooking liquid into cornstarch in small bowl until smooth. Add to crockpot. Stir well to combine. Cover; cook on high 15 minutes or until thickened.

Cook broccoli according to package directions. Add to crockpot; toss gently to mix.

Serve with rice and garnish with sesame seeds.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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