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Crispy Rice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 bag puffed rice ( 6 to 16 oz. bag depending on how caramelly you want this)
2 cups brown sugar
1 cup butter
1 3/4 cups Karo syrup
1 can Borden Eagle Brand milk
Directions:
Directions:
Place the puffed rice into a big bowl. Add brown sugar, butter and Karo syrup into sauce pan and boil for 3 minutes. Then add can of milk. Boil another 3 minutes. Then pour over puffed rice. Stir and let cool.

 

 

 

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