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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Reese's PB Cup Bars Recipe

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This recipe for Reese's PB Cup Bars is from The Dvorak Family Cookbook II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Base:
1 C. butter, melted
1 C. Creamy Peanut Butter
2 C. Powdered Sugar
2 C. graham cracker crumbs


Frosting:
1/4 C. Creamy Peanut Butter
1 1/2 C. Semi-Sweet Chocolate Chips
Directions:
Directions:
Stir together all the ingredients for the base (butter, peanut butter, sugar, and graham cracker crumbs). Press into a 9x13 pan. Chill the base for about 15 minutes.

Melt the ingredients for the frosting in microwave; stirring often. Spread onto the base.

Chill the bars for about an hour. May want to let them set out before cutting, so the top and bottom do not separate.

 

 

 

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