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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Refrigerator Pickles Recipe

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This recipe for Refrigerator Pickles is from The Ziegler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups of sugar
4 cups vinegar
1/2 cup salt
1 1/3 tsp turmeric
1 1/2 tsp celery seed
2 tbsp mustard seed
4 onions sliced thinly
4 cucumbers sliced thinly

1 cleaned 4 qt jar with lid
Directions:
Directions:
1. Mix sugar, vinegar and salt together. DO NOT HEAT Stir thoroughly until all is dissolved.
2. Mix the onions and cucumbers together and put into the jars.
3. Pour the sugar/vinegar liquid over the cucumbers. Fill to the top of the jar. Cover the jars
4. Put in refrigerator for at least 5 days. Will keep in refrigerator for months.

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Double recipe for one gallon of cucumbers.. .

 

 

 

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