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Chocolate Eclair Dessert Recipe

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This recipe for Chocolate Eclair Dessert is from Facebook and Pinterest recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 3 1/2 oz. pkgs. instant vanilla pudding mix
3 C. milk
1- 8 oz. carton Cool Whip...
Graham Crackers (about 2/3 lb.)
Chocolate Glaze (or 1 can Chocolate Frosting)
Mix pudding with milk and let stand 5 minutes. Fold in Cool Whip. Butter 9x13" pan or dish. Line with 1/3 of crackers; spread with half of pudding mixture. Spread with another layer of crackers and remaining half of pudding. Spread with crackers again. Spread Chocolate Glaze on top of crackers. Refrigerate until set. Cut into squares.
Directions:
Directions:
Chocolate Glaze:
1 C. sugar
1/3 C. cocoa
pinch of salt
1/4 C. milk
1/4 stick margarine
1 tsp. vanilla
Combine sugar, cocoa, salt, and milk. Bring to a boil; boil 1 minute. Add margarine and vanilla. Cool slightly and spread over crackers.

 

 

 

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