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Consomme Rice Recipe

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This recipe for Consomme Rice is from The Brewerton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cans Beef Consomme Soup
1 envelope Onion Soup mix
2 Cups Rice
3 Cups Water
4-6 Tbsp Butter (cut into small pieces)
1 scant tsp Marjoram
1 scant tsp Rosemary (Crushed)
1 scant tsp Savory
Directions:
Directions:
Spray 9x13 baking pan with Pam.
Add all ingredients - stir gently to mix.
Cover with foil.
Bake 350º for 1 hour
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Great Grandma Natrona Hall's recipe. I ran into a lady named Joy Jensen in Salt Lake City. She asked me my name because I looked like a lady she knew named Natrona Hall. WOW - She said one of her family's favorite recipes was Natrona's Consomme Rice - I said I didn't have the recipe and she emailed it to me. Now a family favorite.

 

 

 

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