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Triple Layer Chocolate Pie Recipe

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This recipe for Triple Layer Chocolate Pie is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk
2 pkg. (4 serving size each) Jell-O chocolate instant pudding
1 Oreo pie crust (6 oz.)
1 tub (8 oz.) cool whip
Directions:
Directions:
Pour milk into large bowl. Add pudding. Beat 2 minutes. Spoon 1 1/2 cup of pudding onto bottom of piecrust. Gently stir 1/2 of cool whip into remaining pudding. Spread over pudding gently. Top with remaining cool whip. Refrigerate 3 hours or until set.

 

 

 

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