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Ma-oo's Meatloaf Recipe

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This recipe for Ma-oo's Meatloaf is from The Sherman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean ground round beef
Sliced onions
Salt and pepper
6 Black peppercorns
1 bay leaf
Margarine
Dutch oven
Directions:
Directions:
Season ground round with salt and pepper.
Form ground round into a flattened patty.
In the Dutch oven, put margarine and sliced onions until onions are lightly browned.
Put meat patty on top of the onions and place whole peppercorns and crumbled bay leaf around the sides of the patty.
Cover, cooking on stovetop on medium setting.
Brown on both sides and cook thoroughly.
Remove peppercorns and bay leave pieces before serving.
Personal Notes:
Personal Notes:
Serve with rice and homemade dill pickles for a delicious dinner. Fond memories of eating this dish often.

 

 

 

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