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Shortbread Puffs Recipe

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This recipe for Shortbread Puffs is from Joan & Donna's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup icing sugar
1½ cups flour
1 cup butter (softened)
Pinch of salt
Directions:
Directions:
Blend together then beat with electric mixer until light and puffy. Drop by teaspoon onto an ungreased cookie sheet Bake at 325º for about 10 minutes.
Personal Notes:
Personal Notes:
You could also use a piping bag or press if you want a little fancier for Christmas or other occasions. I usually make these for Christmas and garnish with a tiny piece of marachino cherry.

 

 

 

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