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Chicken Suzette Recipe

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This recipe for Chicken Suzette is from The Hostetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast halves
6 swiss cheese slices
1 can cream of chicken soup
1 box stuffing mix
1/4 cup melted butter
Directions:
Directions:
Fill 9 x 13 glass dish or casserole with chicken breasts (fresh or thawed). Top with cheese, spread with soup, top with stuffing, seasoning, and drizzle with butter. Bake at 350 degrees covered for 40 minutes, uncover for 10 minutes to brown.

Note: I have also added a bag of frozen broccoli to the stuffing mix and top with the butter for a complete meal
Number Of Servings:
Number Of Servings:
6 servings

 

 

 

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