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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pot Pie Dough Recipe

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This recipe for Pot Pie Dough is from The Hostetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 large egg
1 1/2 to 2 T milk
Salt and Pepper to taste
Directions:
Directions:
Mix all ingredients to form a stiff dough. Knead a little bit. Roll very thin. Spread thinly with butter if desired. Cut into 1 1/2 inch spares, drop into simmering broth.


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