Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

PIZZA CUPS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PIZZA CUPS is from TRUDY'S RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ lb. ground beef
1 6-oz. can tomato paste
1 T. minced onion
½ tsp salt
1 tsp. Italian seasoning
1-10 oz. can refrigerated biscuits
½ - ¾ C. shredded mozzarella cheese
Directions:
Directions:
Brown and drain beef. Stir in tomato paste, onion, seasonings. (mixture will be thick). Cook over low heat 5 minutes, stirring often. Place biscuit in a greased muffin tin pressing to cover bottom and tops. Spoon about ¼ C. meat mixture into biscuits-lined cups and sprinkle with cheese. Bake at 400º for 12 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!