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New Orleans Style Green Beans Recipe

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This recipe for New Orleans Style Green Beans is from The Nash Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bunches fresh green beans, washed and ends cut
1/4th sweet onion, chopped fine
4 slices bacon
1/8 teaspoon seasoned pepper
Sea salt for sprinkling on finished dish
1 small clove garlic
Directions:
Directions:
Fry bacon and drain crisp bacon on paper towels.
Sauté chopped onion (and optional garlic) in bacon grease.
Add green beans and seasoned pepper.
Add about 1 & 1/2 cups water. A little more if needed. Simmer on medium to low, covered, until tender but not mushy. Sprinkle a little sea salt to taste. Crumble the crisp bacon and place on top of green beans before serving.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
I usually add this green bean dish when we serve the chicken pie to our Chicago family! Seems to be a hit!

 

 

 

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