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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Crock Pot Corn Recipe

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This recipe for Crock Pot Corn is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
32 oz. frozen corn
¼ cup water
1 tsp.salt
2 tablespoons sugar
1 stick butter
1 8 oz. cream cheese
Directions:
Directions:
In order shown, in stock pot 4 hrs. on low. Do not stir.
Personal Notes:
Personal Notes:
Teri Engel, Rod's mom, made this for her last Thanksgiving at Karen and Rod's home.. It was delicious and so easy!

 

 

 

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