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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Sausage Balls Recipe

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This recipe for Sausage Balls is from Booth Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sausage
1 8 oz cream cheese ( softened)
1 Tablespoon Worchestshire sauce
1 1/2 cups shredded cheese
2 cans (12) biscuits
Directions:
Directions:
Preheat oven to 375 Lightly spray mini muffin pan. Set aside
Cook sausage and drain.
Mix sausage, cream cheese, worcestashire and cheese together. Take biscuits and split in 2 pieces. Place 1 piece of biscuit in each tin. Scoop sausage mixture on top of biscuits
Bake 12-15 minutes

 

 

 

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