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Peach Dumplings Recipe

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This recipe for Peach Dumplings is from Susie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Flour...........................................12 Tbsp Sugar
4 tsp Baking Powder...............................¼ tsp Nutmeg
1 tsp Salt.................................................6 tsp Honey
⅔ Cup Shortening...................................6 tsp Butter
1 Cup Milk...............................................2 Tbsp Sugar
6 Large Peaches, Peeled
Directions:
Directions:
Mix dry ingredients. Cut in butter, Stir in Milk. Knead slightly on floured surface then divide into 6 parts. Roll each ⅛"thick and cut into a 7" square. Save Scraps. Place a peach on the center of each square. Top each with 2 Tbsp sugar, 1 tsp honey, and a sprinkle of nutmeg .Moisten edges with water then fold up and around peaches pressing firmly to seal. Cut leaf shapes from scraps and attach to top with a little water. Place in a 9x13"pan. Dot each with 1 tsp butter and sprinkle 2 Tbsp sugar over all. Bake at 400º for 35-40 minutes.

 

 

 

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