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Chess Pie Cake Recipe

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This recipe for Chess Pie Cake is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 stick oleo, melted
3 eggs
1 pkg. cream cheese
1 box confectioners’ sugar
1 cup chopped pecans
Directions:
Directions:
Beat one egg and mix into cake mix and oleo, ad pecans. Mix cream cheese, two eggs, and sugar in separate bowl. Mash cake mix mixture into 9x13 pan. Pour cream cheese mixture on top. Bake at 325 degrees for 45 minutes. Cool before cutting.

 

 

 

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