Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Potato Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Casserole is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ lb. frozen hash browns
¾ tsp. salt
½ can cream of chicken soup
1 sm. (8 oz.) sour cream
¼ cup melted butter
¼ tsp. pepper
¼ cup chopped onion
5 oz. grated cheddar cheese
Topping – crushed corn flakes and melted butter
Directions:
Directions:
Mix all ingredients except topping. Add crushed corn flakes and melted butter to top and bake for 30 minutes or till golden brown at 350 degrees. Can make ahead and freeze before baking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!