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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Crisscross Peanut Butter Cookies Recipe

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This recipe for Crisscross Peanut Butter Cookies is from The Yaras Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
3 cups flour
1 ½ teaspoons baking soda
½ teaspoon salt
1 teaspoon vanilla
1 cup peanut butter
Directions:
Directions:
Cream butter and sugars together. Add eggs. Blend in remaining ingredients. Knead into a large ball and chill for at least 2 hours.

Break off pieces of dough and roll into a small ball. Place on a greased cookie sheet. Press with the tines of a fork lengthwise then crosswise.

Bake at 400°F for 5 to 10 minutes.

 

 

 

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